Our Story
The Arbanella farm was born from a passion for the land and the traditions of Cinque Terre. For generations, we have cultivated the terraces of Corniglia, producing wine, olive oil, and vegetables using environmentally friendly methods. Our philosophy is simple: work in harmony with nature, preserving a unique territory and offering our guests the authentic taste of Liguria.
Our Values
We believe in sustainability and respect for the land. We use traditional farming practices integrated with modern, sustainable techniques. No chemical pesticides, no forcing: just the rhythm of the seasons and the daily care of our terraces. Every product we offer tells the story of this extraordinary land.
The Vineyard
Our vines climb the typical Cinque Terre terraces, where we grow Bosco, Albarola, and Vermentino grapes to produce characterful white wines.
The Garden
Our organic garden provides aromatic herbs, tomatoes, basil, and seasonal vegetables, grown with love and available to our guests.
Our Products
From vineyard and garden to table: discover our typical products, from wine to olive oil, from honey to artisanal preserves.
Discover our productsSustainable Tourism
Our commitment to the European Charter for Sustainable Tourism
The European Charter for Sustainable Tourism (ECST) is a methodological tool and certification that enables better management of protected areas for sustainable tourism development.
Agriturismo Arbanella adheres to the principles of ECST, committing concretely to responsible and sustainable tourism in the Cinque Terre National Park.
- Use of renewable energy sources
- Reduction of single-use plastics
- Local and zero-kilometer products
- Responsible water resource management
Together we can make a difference to preserve the beauty of Cinque Terre for future generations.
Useful information
Address
Via alla Marina, 20 19018 Corniglia, Vernazza (SP) Italy
Accessibility
The property offers easy access on the ground floor. For specific needs, please contact us in advance and we will do our best to accommodate you.
Opening periods
Open from March to November. Winter closure: December – February. Check-in: 2:00 PM – 9:00 PM Check-out: by 10:30 AM
Payment methods
We accept credit and debit card payments
Our partners
We collaborate with the best local businesses to offer you an authentic experience.
